Elderberry juice

Elderberry is the fruit of the elder tree and comes in many varieties, including black, red, and blue, among others. Black elderberry is one of the most common varieties and is used to make jams, wine, elderberry juice, and elderberry syrup. Its history dates back as far as 400 BC, and Hippocrates, the “Father of Medicine,” called the elder tree his “medicine chest.”

Among the benefits of elderberry juice:
*Inhibit the replication of type A and type B influenza virus
*Antivirin content to prevent influenza virus invasion
*Some experts recommend elderberry to help prevent and ease cold and flu symptoms. Anthocyanins antioxidants have anti-inflammation properties, can soothe fever, pain and flu symptoms caused by influenza virus

In folk medicine, the dried berries or juice are used to treat influenza, infections, sciatica, headaches, dental pain, heart pain, and nerve pain, as well as a laxative and diuretic.
Elderberry juice